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Life By The Glass

Carefully Curated. Completely Engaging.

Grouper with Curry Sauce

Recipes

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Seared Beef “Tagliata”

Recipes

This is one of those very simple dishes that also epitomizes the best of Italian cooking. Perfectly seared meat, some spicy greens all bathed in a fragrant flavorful oil. Just a few great ingredients treated simply but the result is unforgettable. Like most Italian recipes there are many variations. Tagliata comes from the Italian tagliare, which means “carved” or “cut”. It’s a technique in which the meat is thinly sliced after cooking which produces a lot more surface area to drizzle on seasoned oils and condiments. This recipe shouts out for an elegant, fruity Pinot Noir like the 2021 Russian River Valley.

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Easy Shrimp Curry

Recipes

This simple and fast curry can be on the table in a few minutes. Curry and a delicious sparkling wine like the 2018 Grand Cuvee’ make a great combination.  I’ve used shrimp here but you could use fresh scallops, calamari, or tinned fishes such as mussels, oysters, cockles or mackerel stirred in gently just at serving time.  I’ve used Trumpet mushrooms here but any flavorful mushroom such as oyster, clam shell or maitake could be used.

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Butter-Poached Oysters

Recipes

This very simple recipe lets the flavor of the oyster shine. It’s a recipe from my new book: The Hog Island Book of Fish and Seafood. It would work well with the crisp, lemony flavors and fruit of the 2021 Les Pierres Chardonnay.

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Swordfish Sicilian-Style

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Salmon with Lemon-Herb Butter

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Parmesan Pork Chops

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Creamy Chicken Gnocchi

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Sun-Dried Tomato Chicken Sandwiches

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Lemon, Dijon, and Thyme Chicken

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Pork Chops with Pineapple-Cucumber Salsa

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Lemon-Oregano Salmon

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Grilled Dijon-Herb Chicken

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Pork Scaloppine

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Skillet-Fried Lemon Chicken

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Fig-and-Cheese Turkey Burgers

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Chicken with Corn Cream Sauce

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Supreme Chicken

Recipes

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Ground Pork Lettuce Wraps

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Savory Chicken Cakes

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Summer Vegetable Risotto with Bacon

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Lemon-Pesto Chicken

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Baked Caprese Chicken

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Cracker-Coated Parmesan Chicken

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Chicken with Ginger Sauce

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Buttery Blackened Salmon

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Chipotle-Apricot Chicken

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Chipotle-Apricot Chicken

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Pan-Seared Salmon Gyros

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Seared Chicken with Balsamic Mushrooms

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Herb Cheese and Artichoke-Topped Chicken

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Chicken with Roasted Corn Salsa

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Olive-Feta Chicken

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Shrimp Veracruz

Recipes

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15-Minute Grouper with Dill Sauce

Recipes

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Chicken Thighs Piccata

Recipes

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Almond Crusted Flounder

Recipes

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Lemony Panko Chicken

Recipes

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Provençal Chicken Thighs

Recipes

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Curry-Lime Chicken

Recipes

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Buffalo Shrimp over Gouda “Grits”

Recipes

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Sesame Chicken Skewers

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Apricot-Brie Chicken

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Asparagus Chicken Bake

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Tuna Cakes

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Salmon and Blistered Tomatoes over Arugula

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Fire-Roasted Tomato-Butter Chicken

Recipes

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Lemon Hummus Chicken

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Italian Grouper and Bell Peppers

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Skillet Ginger and Apricot Cod

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