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Asparagus Chicken Bake

By eMeals

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    Serves 6

    Total Time 45 minutes

    Prep Time 10 minutes

    Difficulty Level


    2 Tbsp Montreal seasoning

    2 Tbsp olive oil

    2 lb boneless, skinless chicken breasts, halved crosswise

    ½ lb asparagus, trimmed

    1 (8-oz) pkg whole baby portobello mushrooms, sliced


    1. Preheat oven 375°F. Whisk together seasoning and oil in a shallow dish. Rub half of oil mixture over chicken. .

    2. Place chicken on a parchment paper-lined baking sheet; bake 30 minutes.

    3. Add asparagus and mushrooms to baking sheet, and drizzle with remaining oil mixture.

    4. Bake 10 minutes or until chicken is done and asparagus is crisp-tender. Serve over Green Risotto recipe.

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