15-Minute Grouper with Dill Sauce
By eMeals
Serves 6
Total Time 15 minutes
Prep Time 5 minutes
Difficulty Level
Ingredients
6 (6-oz) grouper fillets
2 Tbsp olive oil
½ tsp salt
½ tsp pepper
½ cup crème fraîche
1 Tbsp Dijon mustard
1 Tbsp lemon juice
1 Tbsp minced capers
1 Tbsp minced fresh dill
Directions
Brush fish with oil; sprinkle with salt and pepper.
Cook fish, in batches if necessary, in a large skillet over medium-high heat 4 minutes per side or until fish flakes with a fork.
Stir together crème fraîche, mustard, lemon juice, capers, and dill. Serve with fish.