Sonoma-Cutrer

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Become an Insider
YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Chicken with Corn Cream Sauce
BY EMEALS INGREDIENTS 6 slices center cut bacon 1½ lb boneless, skinless chicken thighs ½ tsp salt ½ tsp pepper 4 ears corn, shucked 3 cloves garlic, minced 3 Tbsp chopped fresh thyme, divided 2 Tb...
Fig-and-Cheese Turkey Burgers
BY EMEALS INGREDIENTS 1¾ lb ground turkey 1½ Tbsp Montreal chicken seasoning 1 (6.5-oz) container garlic herb spreadable cheese 6 sweet Hawaiian hamburger buns ½ cup fig preserves ½ (5-oz) containe...
Skillet-Fried Lemon Chicken
BY EMEALS INGREDIENTS 1½ lb boneless, skinless chicken breasts, halved ½ tsp salt ½ tsp pepper 2 large eggs, beaten 1 tsp lemon zest 1½ cups panko breadcrumbs 3 Tbsp olive oil Lemon wedges INSTRUCT...
Grilled Dijon-Herb Chicken
BY EMEALS INGREDIENTS ⅓ cup chopped fresh parsley 3 Tbsp olive oil 2 Tbsp lemon juice 2 Tbsp Dijon mustard 2¼ lb boneless, skinless chicken breasts ½ tsp salt INSTRUCTIONS Preheat grill to medium...
Lemon-Oregano Salmon
BY EMEALS INGREDIENTS 6 (6-oz) salmon fillets 3 Tbsp olive oil, divided 1 lemon, zested and juiced 1 Tbsp chopped fresh oregano INSTRUCTIONS Lightly season salmon with salt and pepper, if desired...
Pork Chops with Pineapple-Cucumber Salsa
BY EMEALS INGREDIENTS 6 bone-in pork chops ¾ tsp salt ½ tsp pepper 2 cups chopped fresh pineapple 1 small organic cucumber, finely chopped 1 organic jalapeno pepper, minced ¼ cup finely chopped red...
Lemon, Dijon, and Thyme Chicken
BY EMEALS  INGREDIENTS ¼ cup chopped fresh thyme ¼ cup olive oil 3 Tbsp lemon juice 3 Tbsp Dijon mustard 2½ lb boneless, skinless chicken thighs ½ tsp salt INSTRUCTIONS Preheat grill to medium-hi...
Sun-Dried Tomato Chicken Sandwiches
BY EMEALS INGREDIENTS 6 ciabatta rolls 6 oz ⅓ less fat cream cheese, softened ¼ cup chopped fresh basil 3 cloves garlic, minced 1 (8-oz) jar sun dried tomatoes 3 cups shredded rotisserie chicken 1½...