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Chicken with Tomatoes, Artichokes, and Olives
BY EMEALS
INGREDIENTS
2¼ lb boneless, skinless chicken breasts
¼ tsp salt
¼ tsp pepper
2 Tbsp olive oil, divided
1 pint grape tomatoes
2 cloves garlic, minced
2 (14-oz) cans quartered artichoke hea...
Butter Nut Chicken
BY EMEALS
INGREDIENTS
2¼ lb boneless, skinless chicken breasts
½ tsp salt
¼ cup butter, divided
½ cup roasted, salted cashews
⅓ cup chopped fresh parsley
INSTRUCTIONS
Pound chicken to ½-inch thi...
Chicken and Zucchini with Dill
BY EMEALS
INGREDIENTS
4 slices bacon, chopped
6 (6-oz) boneless, skinless chicken breasts
1 lb zucchini, cut into ½-inch-thick slices
1 lb yellow squash, cut into ½-inch-thick slices
2 Tbsp minced ...
Sweet Glazed Turkey Meat Loaf
BY EMEALS
INGREDIENTS
1 onion, chopped
2 Tbsp olive oil
1 Tbsp Worcestershire sauce
¼ cup less sodium chicken broth
1½ lb lean ground turkey
½ cup panko breadcrumbs
¾ tsp salt
¾ tsp pepper
½ tsp dr...
Pistachio-Crusted Chicken
BY EMEALS
INGREDIENTS
1 cup roasted, salted pistachios
½ cup panko breadcrumbs
2 large egg whites
6 (6-oz) boneless, skinless chicken breasts
½ tsp salt
½ tsp pepper
¼ cup butter
INSTRUCTIONS
Pre...
Bacon-Ranch Chicken Pasta Bake
BY EMEALS
INGREDIENTS
12 oz whole wheat penne pasta
12 slices center cut bacon
1 onion, chopped
1 (1-oz) envelope Ranch dressing mix
6 oz ⅓ less fat cream cheese
2 cups shredded rotisserie chicken
...
Chicken-Bacon-Smoked Gouda Pizzas
BY EMEALS
INGREDIENTS
2 Roma tomatoes, thinly sliced
1 (16-oz) pkg refrigerated fresh grilled chicken breast strips, chopped
½ small red onion, thinly sliced
1 (2.52-oz) pkg fully cooked bacon, ch...
Spiced Roasted Chicken
BY EMEALS
INGREDIENTS
2 (4-lb) whole chickens
2 Tbsp curry powder
2 Tbsp paprika
1 Tbsp garlic powder
2 tsp ground cumin
1 tsp salt
1 tsp pepper
INSTRUCTIONS
Preheat oven to 425°F. Remove giblets...
