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YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Slow Cooker Chicken-and-Spinach Stew
BY EMEALS INGREDIENTS 2 large sweet potatoes, chopped 1 onion, chopped 2 cloves garlic, minced 1½ lb boneless, skinless chicken thighs 1 (12-oz) pkg Cajun style andouille smoked sausage, cut into ½...
Spicy Tomato and Feta Skillet Shrimp
BY EMEALS INGREDIENTS 3 Tbsp minced garlic 3 Tbsp olive oil 1½ lb peeled and deveined, large raw shrimp ½ cup pitted kalamata olives ½ cup white wine 1 (24-oz) jar arrabbiata sauce ½ cup crumbled f...
Browned Butter Sausage Ravioli with Arugula
BY EMEALS INGREDIENTS 1½ (20-oz) pkg Italian sausage ravioli 1 (2.52-oz) pkg fully cooked bacon ½ cup butter 1 (5-oz) pkg baby arugula INSTRUCTIONS Cook pasta according to package directions. Mea...
Browned Butter Flounder
BY EMEALS INGREDIENTS 6 (6-oz) flounder fillets ½ tsp salt ½ tsp pepper 3 Tbsp all purpose flour 1 Tbsp olive oil ¼ cup butter 1 Tbsp chopped fresh parsley 1 tsp lemon zest 1 Tbsp lemon juice 1 lem...
White Bean Chicken Chili
BY EMEALS INGREDIENTS ¾ lb boneless, skinless chicken breasts, cubed ½ tsp salt ½ tsp pepper 1 onion, chopped 2 Tbsp olive oil 1 tsp ground cumin 1 tsp dried oregano 3 (15.5-oz) cans no salt added ...
Salmon-Bacon Caesar
BY EMEALS INGREDIENTS 1 (2-lb) salmon fillet 3 Tbsp olive oil 2 (11.6-oz) bacon Caesar salad kits 1 (5-oz) pkg baby spinach 1 pint grape tomatoes ½ cup shredded Parmesan cheese INSTRUCTIONS  Preh...
Seared Salmon with Pesto Cream Sauce
BY EMEALS INGREDIENTS 6 (5-oz) salmon fillets ½ tsp salt ½ tsp pepper 2 Tbsp olive oil ½ cup half and half ½ cup cream cheese, softened ¼ cup pesto INSTRUCTIONS  Sprinkle fish with salt and peppe...
One Pot Greek Lemon-Garlic Chicken
BY EMEALS INGREDIENTS 6 boneless, skinless chicken breasts ½ tsp salt ½ tsp pepper 3 Tbsp olive oil 1 head garlic, halved crosswise 2 lemons, halved crosswise ½ cup white wine 1 (6-oz) jar pitted k...