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YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Chicken Alfredo Gnocchi
BY EMEALS
INGREDIENTS
2 (16-oz) pkg gnocchi
¼ cup butter, divided
3 cups shredded rotisserie chicken
1 (16-oz) jar Alfredo sauce
1 (10-oz) container baby spinach
INSTRUCTIONS
Cook gnocchi, in bat...
Cilantro-Lime Crema Chicken
BY EMEALS
INGREDIENTS
2 lb boneless, skinless chicken breasts, halved crosswise
1 (1-oz) envelope taco seasoning mix
1 Tbsp olive oil
1 (8-oz) carton sour cream
¼ cup chopped fresh cilantro
1 Tbsp ...
Almond Butter Chicken
BY EMEALS
INGREDIENTS
½ cup creamy almond butter or peanut butter
3 Tbsp less sodium soy sauce
3 Tbsp lemon juice
2 Tbsp water
1½ Tbsp maple syrup
1 Tbsp sesame oil
2 tsp ground ginger
½ tsp salt,...
Sweet and Smoky Bacon-Wrapped Chicken
BY EMEALS
INGREDIENTS
1½ lb boneless, skinless chicken breasts, halved lengthwise
½ tsp salt
½ tsp pepper
1 Tbsp smoked paprika
1 Tbsp chili powder
6 slices bacon
2 Tbsp olive oil
3 Tbsp honey
INS...
Pecan Crusted Fish with Dijon Cream Sauce
BY EMEALS
INGREDIENTS
½ cup all purpose flour
2 large eggs
1 cup finely chopped pecans
1 cup panko breadcrumbs
6 (6-oz) halibut fillets
¼ cup butter, melted
1 cup heavy cream
½ cup whole grain mus...
Chicken-Apple Sausages with Cabbage
Make this easy chicken-apple sausage with cabbage, red onion, and bell pepper in just 35 minutes for a savory weeknight dinner
Scallop Crudo
This easy first course depends on getting the best, freshest, and largest scallops possible.
15 Minute “Creamy” Tomato Soup
This 15-minute creamy fresh tomato soup blends fire-roasted tomatoes, garlic, onion, and herbs into a rich, comforting dish.
