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Ricotta With Chestnut Honey

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This delightful dessert is a dreamy end to a meal shared with friends. Pair with The Cutrer.

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    Serves 2

    Total Time 1 hour

    Prep Time 15 mins

    Difficulty Level Medium

    Ingredients

    12 ounce tub of whole milk ricotta such as Bellwether Farms (do not use partially skim milk)

    3-4 ounces Italian chesnut honey

    Fresh berries of your choice

    Directions

    1. Place ricotta on a large plate and surround with berries.

    2. Just before serving pour the honey over the top.

    3. Cut ricotta into wedges and serve with the fruit.

    4. Alternately you can cut and plate the ricotta and berries on individual plates and drizzle honey over.

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