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  • (707) 237-3489
  • 4401 Slusser Road
    Windsor, CA 95492
  • Open Daily 10am - 4pm
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Ricotta With Chestnut Honey

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This delightful dessert is a dreamy end to a meal shared with friends. Pair with The Cutrer.

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    Serves 2

    Total Time 1 hour

    Prep Time 15 mins

    Difficulty Level Medium

    Ingredients

    12 ounce tub of whole milk ricotta such as Bellwether Farms (do not use partially skim milk)

    3-4 ounces Italian chesnut honey

    Fresh berries of your choice

    Directions

    1. Place ricotta on a large plate and surround with berries.

    2. Just before serving pour the honey over the top.

    3. Cut ricotta into wedges and serve with the fruit.

    4. Alternately you can cut and plate the ricotta and berries on individual plates and drizzle honey over.

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    Sonoma-Cutrer’s top priority is always to protect the health and wellness of our guests and employees. Our team has been actively monitoring the coronavirus (COVID-19) situation, especially as it relates to Sonoma County, CA. We have decided to suspend all tours and tastings at Sonoma-Cutrer beginning March 14, 2020.

    As we all navigate through this dynamic situation, our goal is to further minimize risk to our valued guests, employees and the potential spread of the virus to their families and communities. While we expect this disruption to our tours and tastings to be temporary, our closure will remain in place until this health emergency subsides and officials declare it safe to resume normal activity. 

    In the meantime, if you have questions, please do not hesitate to contact us directly. You may contact our tasting room at (707) 237-3489 or [email protected]. For wine club questions, please call (707) 237-3498 or email [email protected]. We will be checking our phone messages and emails daily.

    Additionally, you may find information as it pertains specifically to Sonoma County, CA at sonomacounty.com/coronavirus.

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