Piquillo peppers come from the small northern Spanish region of Navarra. The peppers take their name from their distinctive, narrow, triangular shape: Piquillo means “beak” in Spanish.
Pair this Olive Conserve with Sonoma-Cutrer Pinot Noir for a flavorsome hors d’oeuvres.
Maitake mushrooms are ideal for this dish, and are now widely cultivated, or available to order online.
This hearty chowder is a rich comfort food to be enjoyed on chilly winter nights.
Mushrooms and Pinot Noir are a natural marriage and this simple dish would go well with the luscious Vine Hill Pinot Noir.
Paired with The Cutrer Chardonnay, the mozzarella and prosciutto bring out the subtle flavors in the asparagus.
The citrus juices in this delectable dish both prepare and flavor the scallops.
These mouth-watering grilled short ribs are the perfect summertime grill recipe.
