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AN INSIDER’S GUIDE TO SONOMA-CUTRER
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YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Become an Insider
YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Smoky Salmon Chowder

I have the chance to go fishing in Alaska each summer and we catch beautiful salmon, halibut and rockfish

Strawberry Avocado Salad

Sweet strawberries and salty cheese have a wonderful affinity for each other.

Mushroom & Tomato Chowder

Remember that curry powders vary in strength and of course flavor profile.

Fresh Fava with Pecorino

This is an ancient recipe from the Emilia-Romagna region of Northern Italy. It celebrates spring with both new green Favas and the white young sheep’s milk cheeses which are made at that time.

Pumpkin Cheesecake

A fall favorite, this cheesecake highlights the rich spiced flavors of pumpkin.

Grilled Mussels With Salsa Verde

This is a fun little appetizer or hors d’oeuvre. It can be made as much as a day ahead, refrigerated and then grilled at the last minute.

Clams Casino

This is one of the classic recipes using clams. Try to get smaller clams since they are more tender.

Dried Cherries In A Pinot Noir Reduction

Spread this reduction on a bed of cream cheese smeared on a round rice cracker and enjoy a glass of Sonoma Cutrer Pinot Noir