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Supporting Restaurant Workers Community Foundation

Sonoma-Cutrer Donates $100,000 to the Restaurant Workers’ Community Foundation
In support of the donation, Sonoma-Cutrer Russian River Ranches Chardonnay is now available for retail sale

In the wake of the COVID-19 pandemic, Sonoma-Cutrer Russian River Ranches, one of the most popular restaurant Chardonnays for over 30 years, is now available for retail purchase for a limited time. Russian River Ranches Chardonnay sales will directly support Sonoma-Cutrer’s $100,000 donation to the Restaurant Workers’ Community Foundation (RWCF) – an advocacy and action nonprofit created by and for restaurant workers.

“Sonoma-Cutrer Russian River Ranches Chardonnay was first introduced to restaurants in 1981 and was an immediate favorite in fine dining locations across the U.S,” said Sonoma-Cutrer Brand Manager, Tracy Thornsberry. “We are proud and humbled to provide this donation to the Restaurant Workers’ Community Foundation as a “thank you” to the community who helped us build Sonoma-Cutrer’s reputation as one of the best food-pairing wines available.”

Restaurant Workers’ Community Foundation is dedicated to making the restaurant industry more hospitable to everyone. The funds raised for COVID-19 relief are divided between three efforts: 50% for direct relief to individual restaurant workers, 25% for non-profit organizations serving restaurant workers in crisis, and 25% for zero-interest loans for restaurants to get back up and running.

“We’re proud to partner with Sonoma-Cutrer so we can continue to build on our efforts to help restaurant workers in crisis,” said John deBary, Co-Founder and President of the Restaurant Workers’ Community Foundation. “Before the coronavirus, millions of restaurant workers lived at or below the poverty level, and now, with more than 8 million hospitality professionals out of work, the need is greater than ever.”

As Sonoma-Cutrer’s founding and flagship chardonnay, Russian River Ranches is a unique cuvée containing fruit from Sonoma-Cutrer’s estate vineyards, acclaimed as the finest in the region. True to the Russian River Ranches style, the wine is elegant and deftly balanced with a nice, bright acidity, specifically crafted to be paired with food.

Sonoma-Cutrer Russian River Ranches is available in-stores nationwide now through October.

In addition to Sonoma-Cutrer’s $100,000 donation, consumers are invited to donate to the Restaurant Worker’s Community Foundation by texting “RWCF” to 56512.

About Restaurant Workers’ Community Foundation:
Restaurant Workers’ Community Foundation is an advocacy and action nonprofit created by and for restaurant workers. RWCF was founded in 2018 to advocate for – and raise funds for other nonprofits working toward – gender equity, racial justice, fair wages, and healthy work environments in the restaurant industry. RWCF is America’s first nonprofit using the community foundation model to support people in a particular labor segment. For more information please visit, www.RestaurantWorkersCF.org or @RWCFUSA on Facebook, Instagram, Twitter and LinkedIn.

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