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Sweet and Smoky Bacon-Wrapped Chicken

By eMeals

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    Serves 6

    Total Time 45 minutes

    Prep Time 15 minutes

    Difficulty Level


    1½ lb boneless, skinless chicken breasts, halved lengthwise

    ½ tsp salt

    ½ tsp pepper

    1 Tbsp smoked paprika

    1 Tbsp chili powder

    6 slices bacon

    2 Tbsp olive oil

    3 Tbsp honey


    1. Preheat oven to 375°F. Sprinkle chicken with salt, pepper, paprika, and chili powder.

    2. Wrap 1 slice bacon around each piece of chicken; secure with wooden picks.

    3. Heat oil in a large ovenproof skillet over medium-high heat. Brown chicken, in batches, in hot oil 2 to 3 minutes per side. Arrange all chicken pieces in the skillet.

    4. Bake 15 minutes or until chicken is done and bacon is crisp; drizzle with honey during last 5 minutes of baking.

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