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  • (707) 237-3489
  • 4401 Slusser Road
    Windsor, CA 95492
  • Open Daily 10am - 4pm
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Seven Antipasti Bites

Seven simple “antipasti” treats to serve with Sonoma-Cutrer wines for your next party!

  • Toss cherry tomatoes with cilegine (small fresh mozzarella balls) with chopped fresh basil, rinsed capers, freshly ground black pepper, a little sea salt and good extra virgin olive oil.
  • Top thinly sliced raw mushrooms, fennel and prosciutto with shaved parmesan cheese and a drizzle of extra virgin olive oil.
  • Sauté rounds of prepared polenta in olive oil until crisp and top with fresh whole milk ricotta and a dab of marinara.
  • Prosciutto around strips of provolone or bread sticks.
  • Combine bresaola slices with pink grapefruit segments and baby arugula and drizzle with extra virgin olive oil.
  • Top crostini with slices of smoked mozzarella, roasted red pepper strips and chopped fresh basil and briefly melt under the broiler.
  • Make Crudo by slicing sushi grade tuna or yellow tail, topping with slivered red onion, sea salt, lemon infused olive oil and a pinch of red pepper flakes.

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