Skip to main content

Contact Us

(707) 237-3489
Sonoma Cutrer Map
Get Directions
  • (707) 237-3489
  • 4401 Slusser Road
    Windsor, CA 95492
  • Open Daily 10am - 4pm
    Book a Tour or Tasting

Send Us a Message

Salmon and Asparagus Caesar Salad

By eMeals

  • My List
    share on facebook share on twitter share on pinterest Share by Email Print

    Serves 6

    Total Time 20 minutes

    Prep Time 5 minutes

    Difficulty Level


    2 (10-oz) pkg asparagus tips

    1 (8-oz) pkg sugar snap peas

    6 (6-oz) salmon fillets

    1 (17.8-oz) Caesar salad kit

    1 (10-oz) pkg matchstick carrots


    1. Steam asparagus and snap peas according to package directions; let cool.

    2. Preheat oven to 450°F. Arrange salmon on a foil-lined baking sheet; season with salt and pepper, if desired.

    3. Bake 12 to 15 minutes (depending on thickness of fish) to desired doneness. Flake into large pieces.

    4. Meanwhile, prepare salad according to package directions. Add peas and carrots. Divide among 6 plates; top with salmon and asparagus.

    Sign In To Your Account

    Forgot your username or password?

    Join Club Cutrer


    Gain access to rare vintages, the Winemaker's Release Collection, VIP events and more! Members receive up to 30% off all wine purchases.

    Become a Member

    Sign In To Your Account

    Forgot your username or password?

    Share your birthdate

    Where are you?

    Do not choose this option if you use a shared computer.