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  • 4401 Slusser Road
    Windsor, CA 95492
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Orange and Ginger Soup

By Chef John Ash

This brightly colored soup is delicious either hot or chilled.  You can punch up any of the flavor elements to your taste.

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    Serves 4

    Total Time

    Prep Time

    Difficulty Level Easy

    Ingredients

    2 tbs Olive Oil

    2 C Chopped onions

    1 1/4 lbs Chopped or grated carrots

    2 tbs Peeled Finely chopped ginger

    4 C Chicken or vegetable stock

    2 tbs Finely grated orange zest

    1/2 C Orange juice

    1/2 tsp Freshly grated nutmeg or allspice

    Salt

    Freshly ground pepper, white preferred

    1/2 C Crème fraîche

    Garnish Toasted hazelnut or walnut oil

    Directions

    1. Heat the olive oil in a deep saucepan or soup pot and add the onions, carrots and ginger. Sauté until the onion is translucent but not brown. Add the stock and bring to a boil. Reduce heat and simmer covered until the vegetables are tender, about 10 minutes.

    2. With a blender puree the mixture until very smooth. Add the zest and juice to the desired soup consistency and return to the simmer. Stir in the nutmeg and season to your taste with salt and pepper. Whisk in the crème fraîche, ladle into bowls and drizzle with nut oil if using. Serve immediately.

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    Sonoma-Cutrer’s top priority is always to protect the health and wellness of our guests and employees. Our team has been actively monitoring the coronavirus (COVID-19) situation, especially as it relates to Sonoma County, CA. We have decided to suspend all tours and tastings at Sonoma-Cutrer beginning March 14, 2020.

    As we all navigate through this dynamic situation, our goal is to further minimize risk to our valued guests, employees and the potential spread of the virus to their families and communities. While we expect this disruption to our tours and tastings to be temporary, our closure will remain in place until this health emergency subsides and officials declare it safe to resume normal activity. 

    In the meantime, if you have questions, please do not hesitate to contact us directly. You may contact our tasting room at (707) 237-3489 or [email protected]. For wine club questions, please call (707) 237-3498 or email [email protected]. We will be checking our phone messages and emails daily.

    Additionally, you may find information as it pertains specifically to Sonoma County, CA at sonomacounty.com/coronavirus.

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