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Grilled Fish with Charred Lemons

By eMeals

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    Serves 6

    Total Time 30 minutes

    Prep Time 15 minutes

    Difficulty Level Easy


    ¼ cup olive oil

    2 Tbsp minced garlic

    ¾ tsp freshly ground pepper

    6 (4-oz) grouper fillets

    3 lemons, halved


    1. Preheat grill to medium-high heat. Combine oil, garlic, salt, and pepper; Rub evenly over fish and cut sides of lemons.

    2. Grill fish, covered, 3 to 4 minutes per side or until fish flakes with a fork. Grill lemons, cut sides down, 2 to 3 minutes or until grill marks appear. Serve lemons with fish.

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