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Creamy Caper-Garlic Chicken

By eMeals

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    Serves

    Total Time 30 minutes

    Prep Time 20 minutes

    Difficulty Level easy

    Ingredients

    2 lb boneless, skinless chicken breasts

    ½ tsp salt

    ½ tsp pepper

    2 Tbsp olive oil

    2 Tbsp butter

    ¼ cup drained capers

    3 Tbsp minced garlic

    ¾ cup low-sodium chicken broth

    ¾ cup heavy cream

    Directions

    1. Sprinkle chicken with salt and pepper. Cook chicken in hot oil in a large skillet over medium-high heat 5 to 6 minutes per side or until done. Remove from skillet; keep warm.

    2. Melt butter in same skillet over medium heat. Add capers and garlic; cook 1 to 2 minutes or until fragrant. Add broth and cream; cook 5 minutes or until thickened. Return chicken to skillet, turning to coat with sauce.

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