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AN INSIDER’S GUIDE TO SONOMA-CUTRER
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YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Become an Insider
YOUR INVITATION TO EXCLUSIVE NEWS AND RELEASES
Sonoma-Cutrer Roasted Chicken
Nothing compares to a beautifully prepared roast chicken.
Fried Lobster Tails
Lobster Lovers will rejoice and savor these luscious lobster tails. This recipe serves four and pairs well with Sonoma-Cutrer’s The Cutrer.
Seared Scallops on Creamy Leeks with Red and Orange Pepper Coulis
A delicious dish from the sea. Seared sea scallops with a red and orange pepper coulis – this appetizer is sure to please.
Soba Noodle Salad with Smoked Duck
Serve this flavorful Asian dish with a glass of Sonoma Cutrer Pinot Noir for an enchanting meal.
Marinated Salmon
A wonderfully uncomplicated preparation that highlights the rich flavors of fresh wild salmon.
Roast Chicken with Herbed French Fries
The many fresh herbs in this recipe complement this classic roast chicken dish.
Asian Short Ribs
Cook short ribs slowly and gently for the meat to become tender and luscious.
Broccoli Rabe and Sausage
This recipe goes well together with pasta or on a loaf of Italian bread.
