Grilled Fish with Charred Lemons
Serves: 6
Total Time: 30 minutes
Prep Time: 15 minutes
Difficulty Level: Easy
BY EMEALS
INGREDIENTS
¼ cup olive oil
2 Tbsp minced garlic
¾ tsp freshly ground pepper
6 (4-oz) grouper fillets
3 lemons, halved
INSTRUCTIONS
-
Preheat grill to medium-high heat. Combine oil, garlic, salt, and pepper; Rub evenly over fish and cut sides of lemons.
-
Grill fish, covered, 3 to 4 minutes per side or until fish flakes with a fork. Grill lemons, cut sides down, 2 to 3 minutes or until grill marks appear. Serve lemons with fish.
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