Chicken Parmesan Burgers
Serves: 6
Total Time: 30 minutes
Prep Time: 15 minutes
Difficulty Level: Easy
BY EMEALS
INGREDIENTS
1½ lb ground chicken
¾ cup Italian panko breadcrumbs
½ cup freshly grated Parmesan cheese
3 cloves garlic, minced
6 (1-oz) slices mozzarella cheese
6 hamburger buns
2 (0.5-oz) pkg fresh basil
1½ cups marinara sauce, heated
INSTRUCTIONS
-
Combine chicken, panko, Parmesan, and garlic in a bowl; shape mixture into 6 patties.
-
Cook patties in a large cast-iron or nonstick skillet over medium heat 5 to 6 minutes per side or until done. Top with mozzarella; cover and cook 1 minute or until cheese melts.
-
Serve burgers on buns with basil and marinara sauce.
DISCOVER MORE
Fresh Corn Polenta with Blistered Tomatoes and Burrata
BY CHEF JOHN ASH
INGREDIENTS
2 tablespoons butter
1 tablespoon finely chopped shallots
3-1/2 cu...
Sheet Pan Grouper and Potatoes
BY EMEALS
INGREDIENTS
1½ lb small red potatoes, halved
6 Tbsp olive oil, divided
1 tsp garlic pow...
Ginger-Sesame Grilled Chicken Thighs
BY EMEALS
INGREDIENTS
12 (4-oz) bone-in, skin-on chicken thighs
2 cloves garlic, minced
2 tsp gro...
